Instructions

1. STEP 1 Whisk the whisky and honey together and split between 2 heatproof glasses.
2. Add half of the cinnamon stick to each, then top up with 200ml boiling water.
3. STEP 2 Add a splash of lemon juice to each, then taste and add more to your preference.
4. Finish each with a slice of lemon, studded with a clove, and serve immediately.